The Flower's Street (Rua das Flores) has a brand new space where the art of producing
cocoa becomes irresistible to those who look for it. The Chocolataria das Flores promises to sweeten the mouths of the
portuguese with its chocolate treats and handmade cookies. With a foot on the
vintage and the other in the contemporary, the latest little corner right next
to the cafeteria service and the tea room, where it stands out the attention
given to details about the decoration as well as the service.
Chocolate with Port wine is one of the moreish
combinations you can find in Chocolataria das Flores. In a cared
and welcoming space with a contemporary décor where the white tones prevail
along with some black details, tey make chocolate and craft biscuits.
Without preservatives nor dyes, the products reflect
the flavour of the cocoa allied to the flavour of innovation. Therefore, the
house specialties make several propositions stuffed with Port wine.
Besides being a store, Chocolataria das Flores is also a cafeteria, with homemade cakes,
brownies, muffins, toasted bread of Mafra, together with some tea or hot cocoa,
as well as the light meals based on quiches, meatloaf,
pastries, hotdogs, among others.
